A little cake that is so easy you could probably do it in your sleep. I think this is a great dessert to make with kids. The best part is it is delicious. So, in honor of George Washington - here it is Cherry Dump Cake....Cherry Dump Cake
2 cans of Cherry Pie filling
1 yellow cake mix
1 stick of butter
Preheat the oven to 350 degrees
Take a 13"by 9" rectangle baking pan.
Open the two cans of cherries and pour them in the bottom of the pan.
Make sure you smooth them out to cover the entire pan.
Open the cake mix and pour on top of cherries.
Smooth out the lumps and spread over the cherries.
Melt the stick of butter and pour over the top.
Cook for 1 hour.
Serve warm.
Variations - you can use a can of crushed pineapple and a can of cherries. Top with nuts of your choice. I have heard of people who use two sticks of butter. Use what you think is best. I also love this recipe with apples or peaches instead of cherries. I serve this with vanilla ice cream. Enjoy!